Sweet Romance at Milksha
This Valentine’s Day, Milksha has come up with a limited-edition love concoction named First Love, Sour, smooth and invigorating, the beverage has hints of strawberry and calamansi, both of which are imported from Taiwan. They are then blended with lightly roasted premium green tea leaves, which temper their zesty and citrusy punch with an earthy fragrance.
First Love will be available at all four Milksha locations, and is priced at S$5 (Medium) and S$5.80 (Large) from 9 February to 14 February 2020. To celebrate the season of love, Milksha is also offering a special promotion — get two drinks at just S$8! (T&Cs apply)
Milksha uses 100% natural milk and natural ingredients to create its products. No preservative, chemical ingredient or artificial colouring is used. As the leading bubble tea brand in Taiwan, Milksha has long been a preferred choice for Taiwanese consumers of all ages. The best-selling items include Earl Grey Fresh Milk Tea, Fresh Handmade Taro Milk, Valrhona 100% Cocoa Milk, Orange Green Tea and Brown Sugar Milk.
Outlets
Novena Square - 238 Thomson Road, Velocity @ Novena Square, #02-51/52 Singapore 307683
Paya Lebar Quarter -10 Paya Lebar Road #03-25 Paya Lebar Quarter Singapore 409057
Funan - 107 North Bridge Road #B1-25 Funan, Singapore 179105
Suntec City Mall (Flagship store) - 3 Temasek Boulevard #02-375/376 Suntec City Mall Singapore 038983
For more details on this promotion, visit Milksha's Facebook page for latest updates: https://www.facebook.com/milkshasingapore/
In the Mood for Love at Baristart Coffee
The popular Hokkaido café, best known for its offering of BIEI Jersey Milk with exceptional Hokkaido milk quality, is serving up two limited-edition Valentine’s Day Specials - Kuma Parfait ($12.80) and ‘You Stew My Heart Away’ A4 Tokachi Wagyu Pie (S$19.80). Both treats are exquisitely created by in-house pastry chef Emi Sasaki to celebrate Valentine’s Day season with finesse.
From now to 29 February 2020, the Kuma Parfait is available at both Baristart Coffee, Tras Street & Baristart Coffee, Siloso Sentosa; while the A4 Tokachi Wagyu Pie is exclusively available at Baristart Coffee, Tras Street.
Hailing all the way from Hokkaido, Japan, Baristart Coffee first started out in June 2015 as a simple coffee stand where one can hear all about the milk produced in Hokkaido and its relation to the coffee scene in Japan.
Today, Baristart Coffee has evolved into a lifestyle café serving up a full - range menu. From coffee to desserts and savouries, Baristart Coffee prides itself on its use of pure uncompromising quality of Hokkaido dairy that is both rich and creamy with a tinge of sweetness. The name “Baristart” comes from the words that consists of Barista, start and art.
For more details on this promotion, visit Baristart's Facebook page for latest updates: https://www.facebook.com/Baristart-Coffee-Singapore-239801243463838/
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